The Menu

Our Bakes

Everything is made fresh in-house, every single morning. If it’s not on the shelf, it’s probably still in the oven.

Signature Bakes

Fresh from our oven

Our most-loved creations, baked in small batches and restocked throughout the day.

Butter Croissant

Butter Croissant

€4.50

Our signature croissant is laminated with French AOP butter across 27 delicate layers, proofed overnight, and baked to a shattering golden crunch with a honeycomb interior.

What’s inside

  • French AOP Charentes butter
  • Organic wheat flour
  • Free-range eggs, no additives
Reserve Yours
Sourdough Boule

Sourdough Boule

€6.90

Our 72-hour fermented sourdough is hand-shaped and baked on stone for a deep caramelised crust and a soft, open crumb with a gentle tang. Available whole or sliced.

What’s inside

  • Organic stone-ground flour
  • Our 8-year-old wild starter
  • Sea salt & water — nothing else
Reserve Yours
Chocolate Pain

Chocolate Pain

€5.20

Two batons of single-origin Valrhona dark chocolate wrapped in the same flaky butter dough as our croissants. Best enjoyed warm, an hour after it leaves the oven.

What’s inside

  • Single-origin Valrhona chocolate
  • French AOP butter
  • Hand-rolled, never machine-cut
Reserve Yours

Custom & Celebration

Order pricing

Bespoke cakes and wholesale orders, priced transparently. A deposit secures your date.

Order Type Details Price
Signature Cake Serves 12 – 16 guests · 2 flavour options · fresh flowers extra €85 – €120
Wedding Tower 3 – 5 tiers · tasting session · delivery & set-up included from €320
Pastry Platter For 20 guests · mix of croissants, pains & seasonal treats €68
Wholesale Bread Daily delivery · min. 25 loaves · invoiced monthly from €4.20 / loaf
Corporate Gifting Branded boxes · cookie & pastry bundles · nationwide shipping from €19 / box
Sourdough Kit Live starter + flour + recipe journal · ships nationwide €32

All custom orders require 72 hours’ notice and a 30% deposit. Dietary requests — gluten-free, vegan, or low-sugar — are always welcome.

Request a Quote

Good to Know

Frequently asked questions

Do you offer gluten-free or vegan options?

Yes! We bake a rotating selection of gluten-free and vegan breads and pastries each morning, clearly labelled on the shelf. Custom dietary orders for cakes are available with advance notice.

How far in advance should I order a cake?

For celebration cakes we recommend 72 hours’ notice. Wedding towers and large events should be booked 2–4 weeks ahead to secure your preferred date.

Do you deliver wholesale orders?

Absolutely. We deliver fresh bread and pastries to cafés, hotels, and offices within the city every morning. Contact us for a tailored wholesale menu and delivery schedule.